一次性环保降解餐具没有被普及的原因是什么呢？

Since the prohibition of foaming tableware and the exposure of non-standard disinfection tableware, people pay more attention to the new health and environmental protection disposable degradable tableware, especially with the improvement of environmental protection requirements in recent years, recyclable and degradable become the two major research directions of most consumables, among which the recyclable tableware is represented by crystal tableware, while the degradable tableware has paper and corn starch Powder, photosensitive plastics and many other types, so far no product can compare with crystal tableware, so what is the reason why disposable environmental degradation tableware is not popular?
                            

可降解产品普及率不高的原因是多方面的，一是使用体验不足，可降解餐具颜色多为白色或黄色，没有美观度，而且材质软，易变形，盛装的食品容易洒出，防水性也比较差，使用时间短；二是高，纸质杯子比较便宜，但是容易坏，不适合做碗、碟、勺用，而其他一次性可降解餐具生产成本是水晶餐具或餐具清洗成本的几倍，如果消费者不认可的话，作为日需品大大增加了餐饮经营人员的负担；三是可降解餐具技术的不成熟，目前可降解餐具多项技术还处于待深入研发阶段，许多生产厂家虽然打着降解餐具的旗号，其产品性和环保可行性其实还有待验证。

There are many reasons for the low popularity of degradable products. First, the use experience is insufficient. Most of the color of degradable tableware is white or yellow, which is not beautiful. Moreover, the material is soft and easy to deform. The food is easy to spill, and the water resistance is poor. The use time is short. Second, the price is high. The paper cup is cheap, but easy to break, which is not suitable for bowls, dishes and spoons The production cost of other disposable degradable tableware is several times of the cleaning cost of crystal tableware or disinfection tableware. If consumers do not recognize it, it will greatly increase the burden of catering operators as daily necessities. Third, the technology of degradable tableware is not mature. At present, many technologies of degradable tableware are still in the stage of in-depth research and development, although many manufacturers are under the banner of degradable tableware In fact, the safety and environmental feasibility of its products still need to be verified.

相比水晶餐具成熟稳定的市场运作体系，可降解餐具从研发到市场供销体系还有太多需要完善的地方，而且一次性餐具的回收价值高，通过回收能够进一步为经销商提供利润，所以成为更普及的饮食用品也是顺理成章的。

Compared with the mature and stable market operation system of crystal tableware, degradable tableware still needs to be improved from research and development to market supply and marketing system. Moreover, the recycling value of disposable tableware is high, and it can further provide profits for dealers through recycling. Therefore, it is natural for degradable tableware to become a more popular catering product.

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